We offer a rotating menu of both savory and sweet crepes



Ham and Cheese Crepe

Sliced Virginia ham, Swiss/Gruyere blend of cheeses, sliced green onions and Dijon aioli $8.


Chicken  Pesto Crepe

Shredded chicken breast, fontina cheese, fresh spinach
sliced tomatoes and pesto $9.

Steak and Cheese Crepe

Marinated Sliced Sirloin, caramelized onions, garlic aioli and a creamy blend of melted cheese $9.


Vegetarian Four Cheese Crepe

Gruyere, feta, cheddar, goat cheese, caramelized onions, fresh spinach, tomatoes and garlic aioli $9.


Cuban Crepe

Slow-roasted pork, ham, pickles, swiss cheese and yellow mustard





Nutella and Banana and/or Strawberries

Fresh Blueberries, Lemon Curd and Powdered Sugar